Turtle Bay Lincoln
Restaurant | Lincoln | England | United Kingdom
Caribbean cuisine in Lincoln
"Turtle Bay Lincoln" is a vibrant restaurant in Lincoln, England, that specializes in Caribbean-inspired cuisine and brings a relaxed island atmosphere to the city. Situated in the heart of the Cornhill Quarters, a revitalized area of the city, it is part of the Turtle Bay chain, known throughout the UK for its connection to the flavors and culture of the Caribbean. The restaurant, spread over two floors, attracts a diverse clientele—from families and students to couples—who appreciate the tropical vibe, spicy dishes, and lively music. It captures the essence of the Caribbean through food, drinks, and ambiance, making it ideal for casual gatherings or lively evenings.
Vibrant restaurant Cornhill Quarter
The interior of "Turtle Bay Lincoln" pays homage to the Caribbean way of life: the lower floor features a colorful dining area with vibrant blues and oranges, wooden elements, and walls decorated with bespoke, island-inspired artwork and murals. Upstairs, guests can find a special "Rum Hideaway" with its own bar and a rooftop terrace offering views over the Cornhill Quarter—a perfect spot to enjoy a drink while taking in the scenery. Reggae and soul music fill the space, creating an energetic atmosphere that can sometimes make conversations a bit challenging, though this is often perceived as part of the authentic charm. The outdoor terrace is especially popular on mild days when guests want to soak up the sun in a relaxed setting.
Fresh cocktails and drinks
Culinary offerings at "Turtle Bay Lincoln" feature fresh, flavorful dishes that reflect the soul of the Caribbean. The "Jerk Chicken" is a standout—marinated in a spicy blend for 24 hours and grilled on a traditional jerk grill, it delivers a smoky, intense flavor that is often served with coconut rice and peas. Equally favored is the "Curry Goat," a slow-cooked goat dish with deep, spicy flavors that combines warmth and enjoyment. For a lighter option, the "Rum BBQ Wings" provide juicy chicken wings with a sweet and tangy rum BBQ sauce, making for a perfect appetizer. Vegan guests are also well catered for, with offerings like the "Vegan Motherclucker," a plant-based burger that delivers the same bold flavors. The dishes are not only strong in taste but also presented in a colorful manner, enhancing the Caribbean flair.
Bottomless brunch in Lincoln
The beverage selection is a central part of the experience. "Turtle Bay Lincoln" is famous for its handcrafted cocktails, often served as part of a 2-for-1 offer during happy hour—a hallmark of the chain that is highly appreciated by guests. The "Passion Rum Punch" is a favorite, a fruity blend with strong rum that instantly evokes a holiday vibe. Also popular is the "Coconut Espresso Martini," which combines classic elements with tropical notes. Rum takes center stage, in line with the Caribbean identity, and is offered in over 20 different varieties. Additionally, local beers like Red Stripe and non-alcoholic options like mocktails round out the offerings.
Rum and local beers
A highlight is the "Bottomless Brunch," which is extremely popular among visitors. Here, guests can enjoy unlimited cocktails, mocktails, Prosecco, or Red Stripe for two hours, paired with dishes like the "Big Kingston Grill Down," a hearty breakfast featuring jerk sausages and scrambled eggs. The atmosphere during brunch is lively, with fast service and a cheerful crowd celebrating the weekend. However, on busy days, the service can feel a bit hectic, which some perceive as a minor flaw while others accept it as part of the relaxed island mentality.
The Turtle Bay chain was founded with the vision of bringing the warmth and spirit of the Caribbean to the UK, and the Lincoln location passionately embodies this idea. The restaurant is part of a larger project to revitalize the Lincoln Central Market and has created numerous jobs for the local community with its opening. The staff is known for their friendliness and energy, with individual team members often praised for their attentive service—even if there are occasional wait times during peak hours. It also offers takeaway options, increasing its flexibility.
